Smoked Haddock Trimmings 1kg
DESPATCHED FROZEN, PLEASE NOTE WE CANNOT GUARANTEE THAT THIS PRODUCT WILL ARRIVE FROZEN.
This product requires cooking before consumption. May contain bones.
Perfect ingredient for fish pie, risotto, Cullen Skink, kedgeree or curry.
HADDOCK (Melanogrammus aeglefinus) (FISH) 97%, sea salt 3%
Allergens are identified in CAPITALS
Store in a refrigerator at 0° to 4° C. Consume within 2 days of opening the pack. Do not exceed the use by date.
Catch Area - NE Atlantic FAO 27
Sub Area & Division: Sub Region IVa Northern North Sea, IVb Central North Sea
Category of fishing gear: Single/pair trawled, seine net
Origin - Smoked in Scotland using Haddock (Melanogrammus aegelfinus) for Loch Fyne Oysters Ltd.
|Typical Values||Per 100g||RI for Average Adult||RI%|
|of which saturates||0.2g||20g||1%|
|of which sugars||0g||90g||0%|
Reference intake of an average adult (8400kj / 2000kcal)
RI = % of your daily reference intake
Catch Area - FAO 27 (Va) Iceland Grounds / or Norwegian Sea (11a)