A warming selection of local produce.

Whisky smoked salmon 200gm, Arran oatcakes, Mull cheddar, Scottish chutney and a bottle of Fyne Ales Superior IPA (750ml)


Ingredients, Allergens, Storage and Nutritional Information.

Please follow the links below for individual product details:

Whisky Smoked Salmon

Arran Oatcakes

Isle of Mull Cheddar

Apple and Ale Chutney - see below

Ingredients Apple and Ale Chutney

Re-hydrated Apple (45%), (contains SULPHUR DIOXIDE), Sugar, Spirit Vinegar, Re-hydrated Onions, Sultanas, (Sultanas, Sunflower Oil), Arran Dark Ale (5%), Malted WHEAT & BARLEY), (Contains GULTEN), MUSTARD Seeds, Thickening Agent (Modified Maize Starch), Preservative (Potassium Sorbate), Cinnamon, Cloves.
Allergens are identified in CAPITALS

Storage Apple and Ale Chutney

Store in a cool dry place. Once opened, refrigerate and use within 3 months.
Reject if cap button can be depressed.

Nutritional Information Apple and Ale Chutney

Typical Values Per 100g RI for Average Adult RI%
Energy 639kj/151kcal 8400kj/2000kcal 7.6%
Fat 0g 70g 0%
of which saturates 0g 20g 0%
Carbohydrate 36g 260g 13.8%
of which sugars 34g 90g 37.8%
Protein 0.6g 50g 1.2%
Salt 0g 6g 0%

Reference intake of an average adult (8400kj / 2000kcal)
RI = % of your daily reference intake

Fyne Ales Superior IPA

Serving Fyne Ales Superior IPA

Leave bottle to stand and settle before serving. Serve at approximately 12° C.
Pour slowly into a bulbed, stemmed beer glass. Enjoy Fyne Ales in moderation.

Ingredients Fyne Ales Superior IPA

Malted BARLEY, WHEAT, Hops and Water.
Allergens are identified in CAPITALS
Contains GLUTEN.

Alc 7.1%

Storage/Cellaring Fyne Ales Superior IPA

This beer is bottle conditioned. If cellaring store in a cool dark place.

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