Classic Smoked Salmon Cocktail Trimmings 1KG
Cured with brown sugar and sea salt, our Classic Smoked Salmon is gently smoked over oak shavings from retired whisky casks resulting in a mild, graceful flavour and moist texture.
- Simply delicious with brown bread, butter and lemon wedges.
- Brunch scrambled eggs.
- Ideal with pasta and salad.
- Perfect for quiche, pâte, fish cakes and fish pie.
This product is ready to consume without cooking.
Remove from pack 10 minutes before serving to release the full flavour of our Classic Smoked Salmon.
Scottish Farmed SALMON (FISH) (Salmo salar) 96.4%, sea salt 2.8%, cane sugar 0.8%
Allergens are identified in CAPITALS
Although every care has been taken to remove all bones some may remain.
Store in a refrigerator at 0° to 4° C. Consume within 3 days of opening the pack. Do not exceed the use by date.
Suitable for freezing. This product may have been previously frozen and returned to chill temperature under controlled conditions without affecting quality. Freeze on day of purchase and within the use by date. Use within one month. Defrost overnight in a refrigerator and consume within 24 hours. Defrost thoroughly before use, do not refreeze once defrosted.
|Typical Values||Per 100g||RI for Average Adult||RI%|
|of which saturates||1.8g||20g||9%|
|of which sugars||0.1g||90g||0.11%|
Reference intake of an average adult (8400kj / 2000kcal)
RI = % of your daily reference intake
Total Omega 3: 1.50g/100g, of which DHA 600mg; EPA 400mg. Typical Total Omega 3 values per 50g serving: 0.75g, of which DHA300mg; EPA 200mg