Bradan Orach Slices 100g

£5.75
Bradan Orach is Gaelic for golden salmon. Cured with salt only and smoked for longer.

Bradan Orach, golden salmon in Gaelic, winner of the Great Taste Awards 2016 2 stars, and the winner of the Fish & Seafood category of the Scotland Food & Drink Excellence Awards 2018, is a full flavoured smoked salmon. Fresh Loch Fyne Scottish Salmon fillets are dry cured with salt only, then smoked for longer over oak shavings from retired whisky casks for a fuller, richer flavour in the traditional Highland style.

Serving Notes

This product is ready to consume without cooking. Remove from pack 10 minutes before serving. With its distinctive and intense flavour our Bradan Orach Smoked Salmon is delicious served with lemon wedges, dips and garnishes.

Ingredients

Scottish Farmed SALMON (FISH) (Salmo salar) 97.2%, sea salt 2.8%.
Allergens are identified in CAPITALS

Although every care has been taken to remove all bones some may remain.

Storage

Store in a refrigerator at 0° to 4° C. Consume within 3 days of opening the pack. Do not exceed the use by date.

Nutritional Information

Typical Values Per 100g RI for Average Adult RI%
Energy 736kj/176kcal 8400kj/2000kcal 8.8%
Fat 9.4g 70g 13.4%
of which saturates 1.7g 20g 8.5%
Mono-unsaturates 4.2g
Poly-unsaturates 2.8g
Carbohydrate 0.6g 260g 0.2%
of which sugars 0.1g 90g 0.11%
Fibre 0.5g
Protein 22.4g 50g 44.8%
Salt 3.1g 6g 51.7%

Reference intake of an average adult (8400kj / 2000kcal)
RI = % of your daily reference intake

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