Although every care has been taken to remove all bones some may remain.
Keep refrigerated between 0° to 5°C. Consume within 3 days of opening the pack.
Do not exceed the use by date.
This product is ready to consume without cooking.
Bradan Rost Salmon appeals as much to the eye as to the palate: red in colour with brown on the roasted outer meat. This is full -flavoured salmon, smoky and darkly aromatic. With it flaky texture it’s a guaranteed crowd – pleaser – on its own or with cream cheese and celery or as the centrepiece of a seafood medley.
To serve as its best remove from the fridge, take out of packaging and place on a dish for about 10 minutes before serving For more details and recipe ideas please visit www.lochfyne.com.